KANPAI TAPROOM AND KITCHEN

48 DRUID STREET, LONDON BRIDGE, SE1 2EZ (the top of the Bermondsey Beer Mile!)

Bookings

We keep a whole bunch of tables for walk-ins so feel free just to turn up! Or to secure a spot for your group of up to 9 people, please go ahead and make a reservation below.

For bookings of 10+, or to enquire about private hire of our mezzanine (25-35 people) with its viewing platform over the brewery and bar, please email us on hello@kanpailondon.co.uk with your party size, date/time and mobile number.

For festive enquiries please see our packages for tables of 10+ or private mezzanine hire for groups of 25+. We look forward to celebrating with you!

Our taproom is a relaxed fun place to enjoy a drink and inspired snacks with friends, family, work mates, dates, kids and dogs!

The taproom’s sake bar is within our brewery site, so the sake simply can’t get any fresher! We have indoor and outdoor tables plus a special mezzanine with a viewing platform over the brewery.

We run brewery tours with tastings every Saturday at 12:30pm. We also offer private tours for groups of 12-20 people on Wednesdays or Thursdays at 4pm - please shoot us an email to check availability on hello@kanpailondon.co.uk

We have 10 taps serving our wide range of sakes by the glass for every taste, plus additional sakes by the bottle, as well as a rotating list of guest sake from our fellow brewers (Japanese and international). As for beers, you can always expect a special KANPAI collaboration beer alongside local craft beers. We have developed a special cocktail menu, as well as Japanese beer, whisky, gin, shochu, awamori and liqueurs. Most of our sakes and beers are on our ever-changing blackboards plus there’s plenty more on our drinks menu.

Within the taproom, KANPAI Kitchen offers a delectable menu of Japanese izakaya-inspired dishes prepared by talented chef Tai Nguyen, former Head Chef at Hakata and BoneDaddies. Expect the finest ingredients crafted into oh-so-satisfying sando, gyoza and udon. Each dish has been carefully designed to enjoy with sake to enhance it, as well as many dishes being made with sake or sake-by-products itself. We’re constantly tweaking and adding dishes, but here’s a hint of our food menu.

We also host events, tastings and supper clubs throughout the year, join our mailing list to be in the know.

  • Wednesday 5 - 10pm - HAPPY HOUR 5-7pm

  • Thursday 5 - 10pm - HAPPY HOUR 5-7pm

  • Friday 5 - 10:30pm

  • Saturday 12 - 10:30pm

  • Sunday 12 - 7pm

  • Monday + Tuesday ‘closed’

bottle shop

Our shop is open for both takeaway and ‘click & collect’ service.

To place a ‘click & collect’ order please follow the link to our online shop and use discount code ‘COLLECT’ at checkout to remove any shipping fees. We are open for ‘turn up and takeaway’ or collection during the same hours as our taproom.