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Join us on Thursday 26th February for a special tasting of our brand new limited edition, ultra-premium, experimental British sake!
“MIRU” - Junmai Ginjo brewed using a 1,000 year old Bodaimoto recipe is part of our “REBIRTH” sake series - Rich, Full-bodied, and Complex - sitting at 16.0% ABV, -12 SMV and utilising henpei flat rice polishing, MIRU is not one to miss!
A chance to discover and discuss this rare style of sake; where we aim to explore the structural depth, acidity, and microbial complexity achievable through pre-modern brewing techniques. Hosted by Tom Wilson, KANPAI’s Head Brewer.
During the evening you'll enjoy a welcome aperitif sake, plus 2x different MIRU bottlings (clear & cloudy varients), finally a half-pint of our collaboration beer brewed by the team from The Kernel, brewed with sake-kasu from MIRU, resulting in a delicious 5.9% ABV Japanese style lager. There will also be some umami pairing nibbles to accompany the drinks tasting.
This is a limited ticket event - Book your tickets early to avoid disappointment.
Event date/time: Thursday, 26th February 2026 - 6:30 pm to 8:00 pm
Location: KANPAI taproom, 48 Druid Street, London, SE1 2EZ
Please note tickets for this event are non-refundable and non-exchangeable, tickets are for use only at the time, date and location stated above.
Bottle label illustrations by Meroë
Join us on Thursday 26th February for a special tasting of our brand new limited edition, ultra-premium, experimental British sake!
“MIRU” - Junmai Ginjo brewed using a 1,000 year old Bodaimoto recipe is part of our “REBIRTH” sake series - Rich, Full-bodied, and Complex - sitting at 16.0% ABV, -12 SMV and utilising henpei flat rice polishing, MIRU is not one to miss!
A chance to discover and discuss this rare style of sake; where we aim to explore the structural depth, acidity, and microbial complexity achievable through pre-modern brewing techniques. Hosted by Tom Wilson, KANPAI’s Head Brewer.
During the evening you'll enjoy a welcome aperitif sake, plus 2x different MIRU bottlings (clear & cloudy varients), finally a half-pint of our collaboration beer brewed by the team from The Kernel, brewed with sake-kasu from MIRU, resulting in a delicious 5.9% ABV Japanese style lager. There will also be some umami pairing nibbles to accompany the drinks tasting.
This is a limited ticket event - Book your tickets early to avoid disappointment.
Event date/time: Thursday, 26th February 2026 - 6:30 pm to 8:00 pm
Location: KANPAI taproom, 48 Druid Street, London, SE1 2EZ
Please note tickets for this event are non-refundable and non-exchangeable, tickets are for use only at the time, date and location stated above.
Bottle label illustrations by Meroë
