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FIZU

Our special hopped sparkling sake, as perfect as an aperitif as it is for a special seafood dinner...

Style: sparkling, crisp, dry - champagne style
Flavour notes: crisp clean citrus
Secret ingredient: hops!
11.5% ABV
Calrose Rice - 70% Milled
#901 Japanese Sake Yeast
Bottled: January 2018
Released: May 2018

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SUMI

Our flagship Tokubetsu Junmai Sake; refreshingly crisp and made using super premium sake rice from Japan...

Style: pure, clear, off-dry, smooth & classic
Flavour notes: tropical fruits & caramelised nuts
14.5% ABV
Gohyakumangoku Rice - 70% Milled
#7 Japanese Sake Yeast
Bottled: April 2018
Released: July 2018

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KUMO

Shake it to make it! A lightly cloudy and refreshing sake with light rice sediment. Made using super premium sake rice from Japan...

Style: crisp, off-dry, smooth & cloudy
Flavour notes: tropical fruits & spiced banana
14.8% ABV
Gohyakumangoku Rice - 70% Milled
#7 Japanese Sake Yeast
Bottled: April 2018
Released: July 2018

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Seasonal junmai

Taste our latest special in the tap room!

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seasonal nigori

Tastte our latest special in the tap room

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sake hot sauce

Available in our tap room. A collaboration with Slow Richie’s.

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sake kasu

The incredible leftover fermented rice - use it for pickling, marinating or as a cosmetic - it’s uses are endless!

£10 for 500g fresh from our tap room.